Mahsulot tavsifi
This book covers the chemical composition, physical properties, and synthesis methods of yogurts. It discusses the main components such as glycerin and three yogurt acids, as well as the high energy content of yogurts
#kimyoviy tarkib#fizik xossalari#sintez usullari
Muallif
Brend UzTasdiqlangan muallif
- Hujjatlari
- 74 897
- Sotilgan
- 2 331
